My first attempt @ my own homemade pizza. It was, eh, fine-but not papa
johns. I kinda cheated on the crust-used boboli. I've heard cornmeal helps
crisp the crust-we'll see.
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3 comments:
Boboli is gross. Period LOL. If you don't want to make the crust from scratch I recommend pillsubry pizza crust in the tube. Yes you have to cook it on a rectangle dish but its tastes WAY better then Boboli!
As for the cornmeal, I have found that helps with making the pizza not stick to the pan. If you are wanting a crunchier crust. Bake it on the lowest rack in your oven. This does wonders!
Looks yummy still!
I think it looks pretty awesome for a first attempt. Maybe more spices?
It looks good! I have a great recipe for a homemade crust...very easy! Did you use a pizza pan or stone? Sometimes that helps as well!
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